Summer 2026
Seasonal favorites, fresh flavors, and house specialties served nightly
APPETIZERS
Shareable starters, crispy favorites, and house-made bites built for the table.
Fried Olives
Pimento-stuffed green olives, lightly battered and fried. Served with house-made ranch.
$9
Tempura Asparagus Fries
Crisp garden asparagus in a light tempura batter, finished with parmesan and lemon. Served with garlic aioli.
$9
Crispy Risotto Bites
Crispy risotto balls with sweet petite peas and fresh mint, stuffed with mozzarella. Served with zesty lemon-herb aioli.
$9
Breaded Cheese Ravioli
A signature blend of Ricotta, Mozzarella, Romano and Asiago cheeses wrapped in fresh pasta and coated in Italian breadcrumbs served with house-made marinara
$9
SALADS
Lighter options. Great as a starter or build into a full meal.
House Salad
Fresh spring mix/garden greens with cherry tomatoes, cucumber, and feta crumbles. Dressings: House Balsamic Vinaigrette, Citrus-Honey Vinaigrette, Sesame Vinaigrette, Blue Cheese, Ranch.
Regular
$9.00
Add Grilled Chicken
$4.75
Add Grilled or Blackened Shrimp
$6
The Watermelon Refresh
Cold-cubed watermelon, English cucumbers, and pickled red onions with fresh mint and basil. Finished with feta and honey-lime + hint of chili drizzle.
$8
Mango Coconut Shrimp Salad
Crisp coconut shrimp over fresh spring mix, tossed in a Citrus-Honey vinaigrette with sweet mango, toasted coconut cashews, feta, and chow mein noodles.
$13.5
Mandarin & Toasted Sesame Chicken Salad
Breaded chicken and spring mix tossed in a bright Citrus-Ginger cream, topped with mandarin segments, almonds, feta, and house slaw.
$13.5
BETWEEN THE BUN
Our 7oz hand-pressed Prime Beef burgers are served on Artesano Bakery buns with shoestring fries.
Bourbon Burger
Our classic Bourbon Burger, evolved. Smoked gouda, bacon, ginger seasoned, house-made bourbon onion jam.
$14.95
Pandora
Pepper Jack, bacon, grilled jalapeños & onions, finished with a cherry-chipotle jam
$14.50
Sweet Blu
Sliced Blue Cheese, bacon, with grilled dates and onions.
$14.95
SmokeHouse Cheddar
Sharp cheddar, bacon, crispy fried onions, and our tangy house BBQ sauce.
$14.50
Southern Peach
Feta cheese, blackened seasoning, grilled peach, bourbon peach jam
$14.95
The Summer Classic
Our summer-style double cheese stack with Provolone & White American, bread & butter pickles, pickled red onions, and smoked garlic aioli.
$14.25
SAMMIES
Scratch-made sandwiches stacked and full of flavor. Served with shoestring fries.
Monte Cristo
Shaved deli ham & turkey between two slices of Swiss cheese - battered and fried - Served with powdered sugar & Berry Patch raspberry jam.
$14
The Club
Turkey, ham, and bacon stacked on toasted sourdough with lettuce, tomato, and a light garlic-dijon mayo.
$14
Steak & Shrimp Hoagie
Philly sirloin Steak & blacken Shrimp, melted provolone, garlic butter, grilled onions, and arugula green sauce on a toasted hoagie.
$16
YARD BIRDS
Chicken done our way — crispy, grilled, or wrapped. Served with shoestring fries.
Blu Bird
Buttermilk-dipped chicken, breaded & fried, pepper jack cheese, lettuce, bacon, house-made blueberry BBQ
$13
Grilled Chicken BLT
Grilled chicken, bacon, lettuce, tomato, and smoked garlic aioli on a toasted sourdough.
$14
Grilled Chicken Herb Wrap
Grilled chicken, bacon, feta, crisp slaw with a light herb-lime sauce wrapped in a spinach herb tortilla.
$15
Chicken Tenders
Hand breaded in house with your choice of sauce. SAUCE: Blue BBQ, Bourbon Peach Jam, Cherry-Chipotle Jam, Tangy BBQ Ranch
$12.5
CHOOSE YOUR SIDE
All Birds, Burgers and Sammies come with shoestring fries ... Upgrade your side +.75
Shoestring Fries
Sweet Potato Fries
Upgrade
$0.75
Mac & Cheese
Upgrade
$0.75
House Salad
Upgrade
$0.75
Watermelon Salad
Upgrade
$0.75
BOWLS & PLATES
Seasonal comfort dishes, pasta, and entrée-style plates built around bold flavor and balance.
Mac & Cheese
Pasta shells in a 3 cheese mornay sauce
Half
$9
Full
$11
ADD: Chicken Tenders
$4.5
Bacon
$2
Add Grilled or Blackened Shrimp
$6
Lemon Herb Pasta
Bucatini tossed with olive oil, garlic, fresh lemon, blistered tomatoes, herbs, and parmesan. Served with toasted bread.
$12
Roasted Red Pepper Shrimp Pasta
Bucatini tossed in a roasted red pepper cream sauce with garlic, parmesan, and grilled shrimp. Served with toasted bread.
$14.50
Grilled Chicken with Peach & Basil
Grilled chicken breast with caramelized peaches, finished with a light lemon-butter pan sauce and fresh basil. Served with southern potato salad.
$15
FOR THE LITTLES (10 & UNDER)
Kid-sized favorites served simple and familiar.
Hamburger w/Fries
$10.00
Chicken Tenders w/Fries
$9.50
Mac & Cheese
$8